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23 cookbooks baking

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23 cookbooks baking

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1 L. J Hanneman Patisserie: Professional pastry and dessert preparation
Van Nostrand Reinhold January 1977 0442230680 / 9780442230685 Hardcover Used - Very Good Very Good 
used hardcover in a dust jacket. jacket is a bit worn about the edges and somewhat scuffed, but without any serious tears. pages and binding are clean, straight and tight. there are no marks to the text or other serious flaws. 
Price: 12.60 USD
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2 Peter Reinhart Crust & Crumb: Master Formulas For Serious Bakers
Ten Speed Press October 1998 1580080030 / 9781580080033 Hardcover Used - Very Good Very Good 
THIS ITEM IS LARGE/HEAVY AND MAY REQUIRE EXTRA SHIPPING FOR INTERNATIONAL OR EXPEDITED DELIVERY used hardcover in dust jacket. Shelfwear to boards; dust jacket is lightly worn, but is not chipped or torn. Binding and pages remain solid, with no marks to text. 
Price: 13.13 USD
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